Dubai Chocolate Strawberry Cup – A Sweet Delight You Must Try!

Dubai is known for its luxurious and indulgent desserts, and a chocolate strawberry cup is a perfect treat to recreate at home. Here’s a recipe inspired by the rich flavors of Dubai, combining decadent chocolate and fresh strawberries:

Dubai-Inspired Chocolate Strawberry Cups

Ingredients:

• 1 cup dark chocolate (70% cocoa or higher), chopped
• 1 cup fresh strawberries, washed and diced
• 1/4 cup heavy cream
• 1 tbsp honey or sugar (optional, for sweetness)
• 1 tsp rose water (optional, for a Middle Eastern touch)
• Edible gold leaf or gold dust (optional, for a luxurious finish)
• Fresh mint leaves (for garnish)

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Instructions:

1. Prepare the Chocolate Cups:

1. Melt the dark chocolate in a heatproof bowl over a double boiler or in the microwave (stirring every 20 seconds to avoid burning).
2. Line a muffin tin with silicone or paper liners.
3. Spoon 1-2 tablespoons of melted chocolate into each liner, using the back of a spoon to spread the chocolate up the sides to create a cup shape.
4. Place the muffin tin in the refrigerator for 15-20 minutes to set the chocolate.

2. Make the Strawberry Filling:

1. In a small saucepan, heat the heavy cream over low heat until warm (do not boil).
2. Remove from heat and add 1/4 cup of the melted chocolate, stirring until smooth. Add honey or sugar if desired for extra sweetness.
3. Stir in the rose water (if using) for a fragrant Middle Eastern twist.
4. Let the chocolate mixture cool slightly, then fold in the diced strawberries.

3. Assemble the Cups:

1. Remove the chocolate cups from the refrigerator.
2. Spoon the strawberry-chocolate mixture into each cup, filling them almost to the top.
3. Drizzle a little extra melted chocolate over the top for decoration.
4. If desired, add a touch of edible gold leaf or dust for a luxurious Dubai-inspired finish.
5. Garnish with fresh mint leaves.

4. Chill and Serve:

1. Return the cups to the refrigerator for 10-15 minutes to set.
2. Serve chilled and enjoy!

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Optional Additions:

• Add a layer of crushed pistachios or almonds for a nutty crunch.
• Use white chocolate instead of dark chocolate for a sweeter variation.
• Infuse the cream with a pinch of saffron for an extra luxurious touch.

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This dessert is perfect for impressing guests or treating yourself to a taste of Dubai’s decadence! Let me know if you’d like more dessert ideas. 😊